“Many hands make light work”: analysis of the interorganiza-tional learning process in a hotel chain in Paraíba, Brazil

Authors

  • Jammilly Mikaela Fagundes Brandão Universidade Federal da Paraíba
  • Joelma Abrantes Guedes Temoteo Universidade Federal da Paraíba
  • Gesinaldo Ataíde Cândido Universidade Federal de Campina Grande - UFCG

DOI:

https://doi.org/10.7784/rbtur.v12i2.1379

Keywords:

Interorganizational Learning. Cooperation. Hospitality.

Abstract

Among the different motivations that lead organizations to interact there is the need to acquire new skills that enable innovations of recognized economic value in the market. Through collaboration and alliances, partner organizations can share knowledge and learn from each other. On the other hand, the main role of the company is to manage its knowledge more efficiently than its competitors, and it is up to the organization to identify and protect its strategically relevant knowledge. Faced with this impasse, this study aims to analyze how the process of interorganizational learning occurs in a hotel chain in Paraiba, PB, Brazil. In this sense, a descriptive qualitative approach was developed. For the data collection, semi-structured interviews were conducted with four managers of the Casa Branca Group, which currently manages three accommodation establishments, located in João Pessoa, PB. Among the main findings, it was verified that there is a constant exchange of knowledge and a continuous cooperation between the managers of the hotels of the Casa Branca Group and the managers of other accommodation establishments. It was also possible to observe that there is no pressure of the competitive environment of the companies or competition for the same market, and that the partnership and the alliances are generally considered more important than the isolated economic advantages. As a determining factor for this effective cooperation, the relationship of trust and clarity in communication stands out.

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Author Biographies

Jammilly Mikaela Fagundes Brandão, Universidade Federal da Paraíba

Bacharel em Administração e em Hotelaria, pela UFPB. Especialista em Turismo e Desenvolvimento Local, pela UFPB. Mestre em Administração, pelo PPGA/UFPB. Doutoranda em Administração, no Programa de Pós-Graduação em Administração - PPGA/UFPB.

Joelma Abrantes Guedes Temoteo, Universidade Federal da Paraíba

Doutoranda em Desenvolvimento e Meio Ambiente, pelo PRODEMA/UFPB. Mestre em Desenvolvimento e Meio Ambiente pelo PRODEMA/UFPB. Pós-graduada em Turismo de Base Local pela UFPB. Graduada em Turismo e em Comunicação Social pela UFPB.
Professora Assistente do Departamento de Turismo e Hotelaria – DTH/UFPB.

Gesinaldo Ataíde Cândido, Universidade Federal de Campina Grande - UFCG

Professor Titular em Administração Geral da UFCG, Doutorado em Engenharia de Produção pela Universidade Federal de Santa Catarina (2001), Mestrado em Administração pela Universidade Federal da Paraíba (1995) com atuação nos cursos de graduação em Administração e Engenharia de Produção da UFCG. Professor permanente junto aos Programas de Pós-graduação em Administração da UFPB e da UFCG, do Mestrado profissional em uso sustentável dos recursos naturais do IFRN. Líder do GEGIT (Grupo de Estudos em Gestão, Inovação e Tecnologia), cadastrado no diretório de grupos de pesquisa do CNPq

Published

2018-05-03

How to Cite

Fagundes Brandão, J. M., Temoteo, J. A. G., & Cândido, G. A. (2018). “Many hands make light work”: analysis of the interorganiza-tional learning process in a hotel chain in Paraíba, Brazil. Revista Brasileira De Pesquisa Em Turismo, 12(2), 25–45. https://doi.org/10.7784/rbtur.v12i2.1379